Al-Ustad
Hotel
Vizhinjam
Straight from the Arabian Sea to your plate. Experience the authentic, spicy coastal flavors of Kerala at Al-Ustad Hotel.
"Sourced daily from the Vizhinjam Harbor."
Located in the heart of the historic coastal town, Al-Ustad Hotel is recognized as the top destination for seafood lovers in Trivandrum. We pride ourselves on sourcing the freshest fish directly from the Vizhinjam harbor every single morning.
Whether you are craving a fiery Neymeen roast or the traditional Karimeen Pollichathu, our chefs prepare every dish using freshly ground, authentic Kerala spices.
Fresh Pomfret marinated in traditional spices and shallow-fried to a golden crisp.
Spicy, peppery, and loaded with coastal flavors. A true Al Ustad specialty.
Pomfret wrapped in banana leaves with a thick, tangy masala and slow-cooked.
The daily catch grilled over an open flame with green chili and garlic marinade.
Tender squid rings tossed in a fiery masala of shallots, curry leaves, and black pepper.
Flaky and juicey Grouper fish fried with a robust Kerala spice crust.
Opening Hours
Sat - Thu: 12:00 PM - 01:00 AM
Friday: 02:00 PM - 01:00 AM